EOSTRE 6th Anniversary





07 July 2026

MENU

Soup

Sup sayur-sayuran bersama cendawan
(Malay style assorted vegetables soup with mushrooms)
(vegetarian)


Main Course

Roasted pei pa duck
(wheat)

Stir fried kung po chicken
(wheat, soy)
Deli-style tiger prawns in turmeric and coconut cream
(wheat, shellfish)
Aneka sayur campur bersama hirisan cendawan
(Garden green Highland vegetable with slice mushroom)
(wheat, shellfish, soy)
Homemade egg bean, fungus and smoked garlic 
with vegetarian oyster sauce
(dairy, egg, shellfish, soy, nuts)
Steamed white rice
(vegan, healthy choice)


Dessert

Chilled mango pomelo
(dairy, vegetarian)


Freshly brewed coffee or tea

Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888


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