PwC Budget 2027 Seminar






27 October 2026

MENU

Soup

Sup sayur-sayuran bersama cendawan
(Malay-style vegetables and mushroom broth)
(vegetarian)

Main Course

Roasted oriental chicken with prawn crackers
(wheat, shellfish)
Stir fried sliced beef with Szechuan spices
(wheat)
Deli-style tiger prawns in
turmeric and coconut cream
(wheat, shellfish)
Sous vide vegetables with
buttered almond flakes
(wheat, dairy, nuts, vegetarian)
Mediterranean-style roasted
pumpkin and potatoes
(wheat, vegetarian)
Steamed rice
(vegan, healthy choice)

Dessert

Chilled mango pomelo
(dairy, vegetarian)
Freshly brewed coffee or tea
VEGETARIAN MENU

Soup

Sup sayur-sayuran bersama cendawan
(Malay-style vegetables and mushroom broth)
(vegetarian)

Main Course

Aloo gobi
(wheat)
Stir-fried vegetarian prawn with Szechuan spices (wheat, soy)
Assorted vegetables curry with lentil 
(wheat)
Sous vide vegetables with
buttered almond flakes
(wheat, dairy, nuts, vegetarian)
Mediterranean-style roasted
pumpkin and potatoes
(wheat, vegetarian)
Steamed rice
(vegan, healthy choice)

Dessert

Chilled mango pomelo
(dairy, vegetarian)
Freshly brewed coffee or tea

Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888


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