International Business Conference of Nagarathar (IBCN) 2023
VIP Lunch vegetarian
11 February 2023
Appetiser
Cucumber Raita Lentils and chickpea salad with herbs and spice
Varieties of salad - selection of fresh seasonal garden salads and fresh vegetables Choice of dressing - thousand island, French vinaigrette, mint yoghurt, Thai chilli and garlic mayo
Soup
Cream of mushroom
Accompanied with bread rolls and butter
Main Course
Stir-fried garden green vegetables with soft tofu (V) Vegetable lentil curry(V) Palak paneer (V) Bendi bahjee (V) Vegetarian biriyani (V)
Dessert
Kesari Kuih malaiko
Malaysian seasonal and tropical fruits
Free Flow Coffee & Tea and Masala Tea
Planning an event?
Call the Sales Team to discuss your requirements at