2 - Event Menu

MISC Group

Jasamu Dikenang
2026

12 November 2026

Soup

Cream of mushroom
(wheat, diary)

Main Course

Oriental crispy lemon chicken
(wheat)

Penang-style fish curry with ladies finger
(wheat)

Stir-fried sliced lamb with
celery, ginger and dried chillies
(wheat)

Slow-braised vegetables with sliced mushroom
(wheat, soy)

Fried bean curd with spicy sambal
(wheat, soy)

Nasi Hujan Panas
(Festive fragrant rice)
(dairy)

Dessert

Gula Melaka panna cotta
(dairy, vegetarian)

Freshly brewed coffee or tea

VEGETARIAN MENU

Soup

Cream of mushroom
(wheat, diary)

Main Course

Vegetables curry
(wheat, soy)

Vegetarian lamb masala
(wheat, soy)

Slow-braised vegetables with sliced mushroom
(wheat, soy)

Vegetables pakoras
(wheat)

Nasi hujan panas
(festive fragrant rice)
(dairy)

Dessert

Gula Melaka panna cotta
(dairy, vegetarian)

Freshly brewed coffee or tea

Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888