MIA Conference 2026



9 June 2026

MENU

Soup

Sup sayur-sayuran bersama cendawan
(Malay-style vegetables and mushroom broth)
(vegetarian)

Main Course

Honey rock sugar chicken 

(wheat, soy)

Stir-fried lamb with Szechuan spices

(wheat, soy, nuts)

Deli-style tiger prawns in turmeric and coconut cream
(wheat, shellfish)

Sous vide vegetables with buttered almond flakes
(wheat, dairy, nuts, vegetarian)

Mediterranean-style roasted pumpkin and potatoes
 (wheat, vegetarian)

Steamed rice 
(vegan)

Dessert

Chilled mango pomelo
  (dairy, vegetarian)

Freshly brewed coffee or tea































Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888


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