PETRONAS
Group Long Service Award
(GLSA) 2025



21 August 2025

MENU

Appetiser

Mediterranean seafood salad
(wheat, shellfish)
Main Course
Lemon chicken with coriander and scallions
(wheat)
Daging masak kerisik rempah sangai 
(Braised beef with spices and desiccated coconut) 
(wheat, soy)
Pan seared marinated seabass fillet with basil cream sauce (wheat, dairy, shellfish)
Madras prawn curry
(wheat, shellfish)
Aneka sayuran tumis bersama cendawan
(Stir-fried seasonal vegetables with mushrooms)
 (wheat)
Fragrant steamed white rice
(vegan, healthy choice)

Dessert

Bubur cha cha
(wheat, dairy)
Beverage
Freshly brewed coffee or tea

Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888


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