ENERtec Asia 2026 & Energy Transition Conference 2026



4 June 2026

MENU

Appetiser

Otak-otak 
(Spiced fish mousse terrine)
 (wheat, dairy,  egg, shellfish)
Som tam 
( wheat, soy)

Soup

Malay-style spiced chicken broth 
(wheat, soy, nuts)

Main Course

Slow-braised chicken curry Kapitan 
( wheat, dairy)
Steamed snapper fillet with ginger, garlic and spring onion
(wheat, dairy)
Lamb varuval 
(wheat, dairy, nuts)
Stir-fried prawns with lemongrass, cumin and chili
 (shellfish, soy)
Oriental-style fried soft tofu with pineapple, 
sweet and spicy sauce 
(wheat, soy)
Oriental garlic butter rice
 (dairy)

Dessert

Pandan layer cake
 (wheat, dairy, egg)
Seasonal tropical fresh whole fruits
(healthy choice)
Freshly brewed coffee or tea

Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888


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