"Santai Sunset" Annual Staff Party 2025


11 November 2025
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Appetiser

Shredded chicken tossed with char grilled vegetables, walnut and rucola
(wheat, nuts)
Cured tuna-maguro with citrus salsa
(wheat)
Nyonya style seafood kerabu with young mango
(wheat, shellfish, soy, nuts)

Soup

Cream of wild mushroom soup
(wheat, dairy)

Main course

Oven baked smoked hickory chicken
with roasted root vegetable and thyme sauce
(wheat)
Steamed red snapper fillet with supreme soy sauce
and oriental bean crumb
(wheat, soy)
Stir fried prawn with Nyonya
dried chili belacan sauce
(wheat, shellfish, soy)
Garden green vegetables with vegetarian
oyster sauce and sliced mushroom
(wheat, soy, vegetarian)
Oven baked pasta with mushroom,
tomato,  basil and melted cheese
(wheat, dairy, vegetarian)
Malay style pilaf rice
(dairy)

Dessert

Assorted French pastries
(wheat, dairy, egg)
Chocolate budino
(wheat, dairy, egg)
Freshly brewed coffee or tea

Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888


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