MIA Conference 2026




9 June 2026

MENU

Appetizer

Cajun chicken salad
(wheat)
Szechuan-style seafood salad
(wheat, soy)
Shell pasta with beans and almonds
(wheat, nuts, vegetarian)

Soup

Sup sayur-sayuran bersama cendawan
(Malay-style vegetable and mushroom broth)
( vegetarian)

Main Course

Honey rock sugar chicken
(wheat, egg, soy)
Stir-fried lamb with Szechuan spices 
(wheat, soy)
Deli-style tiger prawns in turmeric and coconut cream
(wheat, shellfish)
Sous vide vegetables with buttered almond flakes
 (wheat, dairy, nuts, vegetarian)
Mediterranean-style roasted pumpkin and potatoes 
(wheat, vegetarian)
Steamed rice 
(vegan)

Dessert

Raspberry cheesecake
(wheat, dairy, egg)
Chilled mango pomelo
(dairy, vegetarian)
Seasonal tropical fresh fruits
(healthy choice)

Freshly brewed coffee and tea

Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888


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