28th Federation of Asian Pharmaceutical Associations (FAPA)


Food Tasting - Gala Dinner


5 October 2022

Food Tasting

1st Course

Five happiness combination platter

2nd Course

Double-boiled supreme broth with silky chicken and treasures of the sea

3rd Course

"Nyonya" style baked chicken served with golden "mantau" bun

4th Course

Crispy fish fillet with Asian spice "Portuguese" style

5th Course

Creamy salted egg yolk prawn with spicy beancrumb topping

6th Course

Golden pumpkin with winter melon and homemade tofu in crab meat egg white sauce

7th Course

Oriental wok-fried rice with shrimp paste and barbeque dried chicken meat

8th Course

Asian Vanilla

Baked pandan custard with a nestea lychee jello

Chinese tea

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