Majlis Santapan Malam DiRaja Sempena Sambutan Jubli Emas Fakulti Bahasa & Linguistik dan Fakulti Pergigian


Dinner


24 September 2022

Dinner
Appetiser
Hirisan ayam tandoori, acar sayuran dan sos raita
Sliced tandoori chicken, homemade pickled vegetables and cucumber raita 
Soup
Seafood Tom Yam
Main Course
Ayam masak kicap berkentang
Slow cooked dark soy sauce chicken with fried potatoes
Ikan kari kacang bendi
Fish curry with spicy lady fingers
Sotong goreng berlada
Deep fried squid with homemade chilli paste
Harvest of spring vegetables with wild mushrooms in superior oyster sauce
Oven roasted lamb served on eggplant moussaka
Nasi putih
Dessert
Puding susu pandan bersagu dengan mangga
Pandan panna cotta with sago and mango
Kopi atau teh

Freshly brewed coffee or tea

Planning an event?
Call the Sales Team to discuss
your requirements at
+603 2333 2828
Ooops!
Generic Popup